We captured the resinous and mentholated notes of the fir to create an exceptional artisanal syrup, fragrant and balanced, evoking our vast wilderness.
Balsam fir syrup is perfect for both sweet and savory dishes, but it’s the ideal partner for amateur mixologists, adding a complex touch to cocktails, both fresh and woody.
“I bought your fir syrup. I must say, it is exceptional!! My partner and I used it to make a French 75 cocktail, which was sublime!” Lisa P.

It’s amazing. Woodsy and just the right amountof sweetness. Lovely mixed with sparkling water for a natural fresh forest flavor. Can be made into a cocktail but is excellent as a non-alcoholic drink. Can also make a soothing tea with it. I drink it at the chalet surrounded by pines and forest scents. It adds to the ambiance.