The morel is the black gold of our northern forests. Alongside the truffle, it ranks among the most expensive mushrooms. Abundantly present the year following a forest fire, it grows during a very short period, and harvesting in remote burnt areas is challenging. These factors give the morel an aura of rarity, combined with its refined aroma, making it an exceptional mushroom.
Dried Mushrooms: Black morels
40 g
Receive your order before February 12, 2026
Description
Ingredients
- morels
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Dried Mushrooms: Black morels
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A Mushroom Like a Treasure!
Few people can boast of having foraged fire morels. The harvest is dictated by forest fires, which often occur in remote areas without motorized access or services, attracting foragers from around the world.
It’s truly a race against time to collect as many specimens as possible during the short season. The morels are sun-dried in the forest to achieve a superior quality product.
