Receive your order before April 14, 2026
Ah, wild blueberries, they need no introduction! Juicy, sweet, and flavorful, they are gathered in the forests of Saguenay. Each little jar holds a piece of our history; our connection to wild foraging, one of the last practices still thriving in Canada.
Wild blueberry jam
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It took us many years to decide on making a blueberry jam. We aimed to promote forgotten northern fruits, and the supermarket shelves were already filled with blueberry jams…
One day, while Gerald was foraging, he stumbled upon a massive patch of blueberries and brought some back. After a few days, realizing they might be lost, he transformed the precious fruits into jam.
The taste was extraordinary. We then realized we had to market a real blueberry jam, like the ones our grandmothers used to make. The blueberries are slowly cooked to keep them whole in a barely sweetened jam — a true delight!
