Wild plum jam

$7.00

190 ml

Description

You may be surprised to learn that two types of wild plum grow in Quebec. They love soils with clay and lots of sunlight and the magnificent blossoms are a sight for sore eyes along old rail lines and country roads.

About the size of a large olive and bright red with yellowish hues, wild plum compare very well with cultivated varieties. The pulp is plentiful and sweet and the delicious jam is great at breakfast or with salted dishes.

Ingredients

  • wild plum
  • organic sugar
  • fruit pectin
  • citric acid

Out of stock

This product is out of stock.

  • Sustainable harvest
  • Vegan
  • Gluten free
  • GMO free
  • Made in Canada

Wild plum jam, a taste and texture like none other

Wild plum is a delicious fruit whose harvest is somewhat problematic. Harvests are uneven and like many small trees in this family, plum trees are regularly attacked by fungi and other diseases. We take advantage of the good years to stock up on the fruit.

Our jam is handmade and totally artisanal. We cook small quantities at a time and add a bit of organic sugar. The result is a unique product with a smooth and rich texture as well as a buttery and slightly acidic taste.

Using wild plum jam

Wild plum jam certainly has its place at the breakfast table or for brunch but it also goes well with salted dishes. Enjoy on toast or croissants but try the following :

  • Serve with a plate of cheeses
  • In a sweet and sour asian sauce for pork or tofu
  • In goumet vegan sanwiches
  • With foie gras and patés
  • With arugula, prosciutto and mozarella on a pizza

Free delivery

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